Name: Cotognas SPRITZ DI COTOGNA Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 1 oz Thyme Liqueur; 1 oz Bruto Americano; 0.5 oz Honey; 3 oz Prosecco; 2 to taste Fresh Thyme Sprigs

Roku gin, poppy liqueur, martini rosso, hibiscus bitters, citrus

OPIUM # 198

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

thyme liqueur, Bruto Americano, honey, prosecco

In a cocktail shaker, combine the thyme liqueur, Bruto Americano, and honey. Add ice and shake well until chilled.

Mix the Ingredients

Strain the mixture into a glass filled with ice. Top with prosecco and gently stir to combine.

Strain and Serve

Garnish with fresh thyme sprigs for added aroma and presentation.

Garnish

Thyme Liqueur

Bruto Americano

Honey

Prosecco

Fresh Thyme Sprigs

SPRITZ DI COTOGNA

Indulge in our Focaccia di Recco, a delightful Italian specialty that features a thin, crispy crust enveloping a luscious layer of creamy, tangy cheese. This savory treat is baked to golden perfection, offering a perfect balance of texture and flavor. Each bite delivers a symphony of buttery goodness, making it an irresistible addition to your meal or a charming snack on its own. Pair it with a glass of wine for the ultimate experience!

Focaccia di Recco

Tagliatelle al Tartufo is a classic Italian pasta dish featuring flat, ribbon-like tagliatelle tossed in a rich sauce made with truffle oil and butter. This version is enhanced with the earthy aroma of black truffles and the savory flavor of garlic, creating a luxurious and aromatic experience. Here's how to prepare it at home.

Tagliatelle al Tartufo

Fig & Chocolate Cremoso

Arancini Duetto

Gelato flavors: vanilla & honeycomb, mint stracciatella, doppio cioccolato, Fresh Run Farm strawberry, Charentais melon sorbetto

Jenn’s Gelato

Indulge in our Raviolo di Ricotta, a sumptuous hand-crafted pasta delicately filled with creamy ricotta cheese and a hint of fresh herbs. Each bite reveals a perfect balance of flavors, topped with a rich, savory sauce that enhances the dish’s elegance. This exquisite creation is a true celebration of Italian culinary artistry, sure to transport your taste buds to the heart of Italy.

Raviolo di Ricotta

Make SPRITZ DI COTOGNA Recipe in just 10m. thyme liqueur, Bruto Americano, honey, prosecco

Spritz Di Cotogna Recipe

Ingredients

Cocktail Ingredients

Method

Preparation Instructions

Mix the Ingredients

Strain and Serve

Garnish

More from Cotogna