Jul 13 2026
RestaurantsCotognaCherry Tomato Salad Recipe

Cherry Tomato Salad Recipe

Inspired by Cotogna
Time20m
Serves4

burrata & dragon tongue bean

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Beans

    Trim the ends of the dragon tongue beans and blanch them in boiling water for 2-3 minutes until tender. Drain and immediately place them in an ice bath to stop the cooking process. Once cooled, slice them into bite-sized pieces.

  2. 2

    Mix the Salad

    In a large bowl, combine the halved cherry tomatoes, sliced dragon tongue beans, and fresh basil leaves. Drizzle with olive oil and balsamic vinegar.

  3. 3

    Add Burrata

    Tear the burrata cheese into pieces and gently add it to the salad mixture. Season with salt and black pepper to taste.

  4. 4

    Toss and Serve

    Gently toss the salad to combine all ingredients without breaking the burrata too much. Serve immediately.

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