Jul 14 2026
RestaurantsCorndance TavernOmakase Recipe

Omakase Recipe

Inspired by Corndance Tavern
Time1h
Serves1

trust the chef to create a platter of pieces, for one: $40, for two: $70

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Ingredients

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Sushi Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Sushi Rice

    Rinse the sushi rice under cold water until the water runs clear. Cook the rice according to package instructions. Once cooked, let it cool slightly and mix in rice vinegar, sugar, and salt to taste.

  2. 2

    Prepare the Fish

    Slice the fresh salmon and tuna into thin sashimi pieces. Prepare the ebi by boiling and peeling them.

  3. 3

    Prepare Vegetables

    Slice the avocado and cucumber into thin strips.

  4. 4

    Assemble the Platter

    On a large plate or wooden sushi board, arrange the sushi rice into small mounds. Top each mound with slices of salmon, tuna, a pair of ebi, and a few strips of avocado and cucumber.

  5. 5

    Garnish and Serve

    Add pickled ginger, wasabi, and small bowls of soy sauce for dipping. Serve immediately for the best experience.

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