Sides Platter (3) Recipe
Make Sides Platter (3) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetable Crudités
Dips
Cheese and Crackers
Method
Vegetable Preparation
- 1
Prepare Carrots
Wash and peel the carrots. Cut them into sticks or rounds, depending on your preference.
- 2
Prepare Cucumber
Wash the cucumber thoroughly. Slice it into rounds or sticks for easy dipping.
- 3
Prepare Bell Peppers
Wash the bell peppers, remove the seeds, and cut them into strips.
- 4
Prepare Cherry Tomatoes
Rinse the cherry tomatoes under cold water and leave them whole for serving.
Dip Preparation
- 5
Serve Dips
In separate small bowls, portion out the hummus, ranch dressing, and guacamole. Place them on the platter for easy access.
