Kids Mac N Cheese Recipe

Time30m

Serves4

Creamy and cheesy pasta that's a kid-friendly classic, perfect for little taste buds.

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Ingredients

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1
Cook the Pasta
In a large pot of boiling salted water, cook the macaroni pasta according to package instructions until al dente. Drain and set aside.
2
Make the Cheese Sauce
In the same pot, melt the butter over medium heat. Stir in the flour and cook for about 1 minute until it turns lightly golden.
3
Add Milk
Slowly whisk in the milk, making sure there are no lumps. Continue to stir until the mixture thickens, about 3-5 minutes.
4
Add Cheese and Seasonings
Remove the pot from heat and stir in the shredded cheddar cheese until melted. Add salt, black pepper, and garlic powder.
5
Combine Pasta and Sauce
Add the cooked macaroni to the cheese sauce, stirring until the pasta is well coated.
6
Serve
If desired, top with bread crumbs or additional cheese and serve warm.