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Ingredients
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Soup Ingredients
Method
Cooking Instructions
Add Garlic and Broth
Stir in the minced garlic and cook for an additional minute. Pour in the vegetable broth and bring to a simmer.
Incorporate Tomatoes and Seasonings
Add the canned diced tomatoes, bay leaf, salt, and black pepper. Stir well and let the soup simmer for 15-20 minutes to allow the flavors to meld.
Finish with Fresh Parsley
Remove the bay leaf and stir in the chopped fresh parsley. Taste and adjust seasoning if necessary. Serve hot.