Kids Grilled Cheese Recipe

Time15m

Serves2

A classic, gooey grilled cheese sandwich made with melted cheddar between buttery, toasted bread, perfect for little hands and big smiles.

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Ingredients

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1
Prepare the Bread
Lay out the 4 slices of bread on a clean surface.
2
Add Cheese
Place 1 slice of cheddar cheese on top of 2 of the bread slices.
3
Top with Bread
Cover the cheese with the remaining 2 slices of bread to make two sandwiches.
4
Butter the Bread
Spread 1 tablespoon of butter on the top slice of each sandwich.
5
Cook the Sandwiches
Heat a skillet over medium heat. Place the sandwiches in the skillet, buttered side down.
6
Flip and Finish
After about 3-4 minutes, or until golden brown, flip the sandwiches. Add the remaining butter to the skillet and cook for another 3-4 minutes until both sides are golden and the cheese is melted.
7
Serve
Remove from heat, let cool slightly, cut into triangles if desired, and serve warm.