Happy Hour Mojito Recipe
Recipe information
Make Happy Hour Mojito in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Mojito Ingredients
Mojito Preparation
1. Prepare the Mint
In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar.
2. Muddle the Ingredients
Using a muddler or the back of a spoon, gently press the mint leaves and sugar together to release the mint's oils. Do this for about 10-15 seconds, being careful not to tear the leaves too much.
3. Add Lime Juice
Pour in the fresh lime juice over the muddled mint mixture.
4. Add Rum
Add the white rum to the glass or shaker and stir well to combine with the mint, sugar, and lime juice.
5. Add Ice
Fill the glass with ice cubes to the top.
7. Garnish and Serve
Garnish with lime wedges and mint sprigs. Serve immediately with a straw for sipping.
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