Vermouth & Soda recipe served in a glass, by Pekin the Chef
Jul 13 2026
RestaurantsWildairVermouth & Soda Recipe

Vermouth & Soda Recipe

Inspired by Wildair
Time5m
Serves1

Partida Creus MUZ, Saratoga sparkling

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Glass

    Fill a tall glass with ice cubes to chill it.

  2. 2

    Combine Ingredients

    Pour the Partida Creus MUZ vermouth over the ice in the glass.

  3. 3

    Add Sparkling Water

    Top the vermouth with Saratoga sparkling water, adjusting the ratio to your taste.

  4. 4

    Garnish and Serve

    Gently stir the mixture, garnish with a lemon twist, and serve immediately.

More from Wildair