Prosciutto Panini Recipe
ciabatta, basil pesto, provolone, roasted pepper
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Start by slicing the roasted red pepper into strips.
- 2
Assemble the Panini
Spread basil pesto on one side of each slice of ciabatta. On the unpestoed side of one slice, layer the provolone cheese and roasted red pepper strips.
- 3
- 4
Cook the Panini
Heat a panini press or skillet over medium heat. Grill the sandwich for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
- 5
Serve
Remove from the heat, slice in half, and serve warm.
