Irish Boxty Recipe
A homemade potato pancake with sautéed vegetables and pesto mayo, served with a side house salad. / Add salmon / chicken.
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Ingredients
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Boxty Ingredients
Sautéed Vegetables
Pesto Mayo
Optional Protein
House Salad
Method
Preparation of Boxty
- 1
Prepare Potatoes
Grate the Russet potatoes and squeeze out excess moisture using a clean kitchen towel.
- 2
Mix Ingredients
In a large bowl, combine grated potatoes, flour, baking powder, salt, egg, and milk. Mix until well combined.
- 3
Cook Boxty
In a large skillet, melt butter over medium heat. Pour batter into the skillet, forming pancakes. Cook for about 4-5 minutes on each side until golden brown.
Sautéed Vegetables
- 4
Pesto Mayo
- 5
Mix Pesto Mayo
In a small bowl, combine mayonnaise and pesto sauce. Stir until smooth.
Optional Protein
- 6
Cook Protein
If adding salmon or chicken, cook in a skillet over medium heat until fully cooked, about 5-7 minutes for salmon and 7-10 minutes for chicken, depending on thickness.
House Salad
- 7
Prepare Salad
In a bowl, combine mixed greens, cherry tomatoes, and cucumber. Drizzle with olive oil and balsamic vinegar. Toss to combine.
Serving
- 8
Plate the Dish
Serve the boxty topped with sautéed vegetables and a dollop of pesto mayo, alongside the house salad.