Jul 14 2026
Restaurants›Conner's Kitchen and Bar›The American* Recipe

The American* Recipe

Time30m
Serves2

eggs your way, sausage or bacon, toast of choice, home fries [gfo, vgo]

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare Home Fries

    Start by washing and cubing the potatoes into small pieces.

  2. 2

    In a skillet, heat olive oil over medium heat. Add the cubed potatoes, salt, black pepper, and paprika. Cook for about 15-20 minutes, stirring occasionally, until golden brown and tender.

  3. 3

    Cook Sausage or Bacon

    In a separate skillet, cook the sausage or bacon over medium heat until fully cooked and crispy.

  4. 4

    Cook Eggs

    In the same skillet used for the sausage or bacon, crack the eggs and cook them to your preference (scrambled, sunny-side up, or over easy). Season with salt and pepper.

  5. 5

    Toast the Bread

    While the eggs are cooking, toast the slices of bread until golden brown.

  6. 6

    Assemble the Plate

    Place the home fries, eggs, and sausage or bacon on a plate. Serve with the toast on the side. Garnish with chopped chives if desired.

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