Sausage Sandwich Recipe
Grilled black oak sausage on a hoagie bun topped with grilled red pepper, red onions and spicy brown mustard.
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Ingredients
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Sausage
Vegetables
Buns
Condiments
Method
Preparation
- 1
Prepare the Vegetables
Slice the red bell pepper into strips and the red onion into thin rings.
- 2
Grill the Vegetables
Preheat a grill or grill pan over medium heat. Add the sliced red bell pepper and red onion to the grill, and cook for about 5-7 minutes until they are tender and slightly charred, turning occasionally.
Cooking the Sausage
- 3
Assembling the Sandwich
- 4
Prepare the Buns
While the sausages are grilling, slice the hoagie buns open lengthwise but do not cut all the way through.
- 5
Assemble the Sandwich
Once the sausages are done, place one sausage in each hoagie bun. Top with the grilled red bell pepper and red onion, and add 1 tablespoon of spicy brown mustard to each sandwich.
