Stuffed Flounder Filets recipe served on a plate, by Coimbra Restaurant
Jul 09 2026
RestaurantsCoimbra RestaurantStuffed Flounder Filets Recipe

Stuffed Flounder Filets Recipe

Inspired by Coimbra Restaurant
Time45m
Serves4

Make Stuffed Flounder Filets Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fish

Stuffing

Topping

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 375°F (190°C).

  2. 2

    Prepare the Stuffing

    In a mixing bowl, combine bread crumbs, chopped parsley, green onions, minced garlic, lemon juice, melted butter, salt, and black pepper. Mix until well combined.

  3. 3

    Prepare the Flounder

    Lay the flounder filets on a clean surface. Spoon the stuffing mixture evenly onto the center of each filet, then fold the filets over to cover the stuffing.

Baking

  1. 4

    Prepare for Baking

    Place the stuffed flounder filets in a greased baking dish.

  2. 5

    Add Topping

    In a small bowl, combine grated Parmesan cheese, paprika, and olive oil. Mix well and sprinkle the mixture over the stuffed flounder.

  3. 6

    Bake

    Bake in the preheated oven for 20-25 minutes or until the fish is cooked through and the topping is golden brown.

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