Jul 09 2026
Restaurants›Coimbra Restaurant›Cash Recipe

Cash Recipe

Inspired by Coimbra Restaurant
Time1h
Serves8

Make Cash Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavor Enhancements

Toppings

Method

Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Mix Dry Ingredients

    In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.

  3. 3

    Combine Wet Ingredients

    In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix until smooth.

  4. 4

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.

Baking

  1. 5

    Add Flavor Enhancements

    Fold in the cinnamon, chopped nuts, and chocolate chips into the batter gently.

  2. 6

    Pour into Pan

    Grease a baking pan and pour the batter into it, spreading it evenly.

  3. 7

    Bake

    Place the pan in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

Cooling and Serving

  1. 8

    Cool Down

    Once baked, remove from the oven and let it cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

  2. 9

    Serve

    Slice into squares and serve warm or at room temperature. Enjoy your delicious CASH!

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