Southwest Wrap Recipe

Preparation Steps

1. 1

   Cook Bacon

   In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and place on paper towels to drain excess fat.

2. 2

   Grill Chicken and Vegetables

   On the same skillet or grill, cook the grilled chicken until fully cooked, approximately 6-7 minutes per side. Add the sliced onions and peppers to the grill and cook until tender and slightly charred, about 5 minutes.

3. 3

   Prepare Tortillas

   Warm the jalapeño cheddar tortillas in a separate pan or microwave for a few seconds until pliable.

4. 4

   Assemble the Wrap

   On each tortilla, layer grilled chicken, grilled onions, grilled peppers, bacon, sliced avocado, tortilla strips, and shredded cheese.

5. 5

   Wrap and Serve

   Fold the sides of the tortilla over the filling and roll it up tightly. Cut in half and serve with your favorite dipping sauce.