RestaurantsClub House KitchenClubhouse Club Salad Recipe

Clubhouse Club Salad Recipe

Inspired by Club House Kitchen
Time20m
Serves4

Spring Romaine Mix, Tomatoes, Cucumbers, Red Onion and Hard Boiled Egg, with Sliced Ham, Turkey and Cheese with choice of dressing.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Instructions

1

Prepare Vegetables

Wash and chop the spring romaine mix into bite-sized pieces. Dice the tomatoes, cucumbers, and red onion.

2

Slice Eggs and Meats

Peel and slice the hard-boiled eggs. Slice the ham, turkey, and cheese into strips.

3

Assemble Salad

In a large bowl, combine the romaine mix, tomatoes, cucumbers, and red onion. Top with sliced eggs, ham, turkey, and cheese.

4

Dress the Salad

Drizzle your choice of dressing over the salad and toss gently until everything is evenly coated.

5

Serve

Divide the salad into serving bowls and enjoy!

More from Club House Kitchen