Hot Ham And Cheese Recipe
Grilled Ham pressed on Sourdough with Cheddar and Provolone and topped with a dusting of grated parmesan.
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Ingredients
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Hot Ham and Cheese Ingredients
Method
Hot Ham and Cheese Directions
- 1
Prepare the Sandwich
Lay out 2 slices of sourdough bread and layer each with 4 oz of sliced ham, ½ cup of shredded cheddar cheese, and 2 oz of sliced provolone cheese. Top each with another slice of sourdough bread to form a sandwich.
- 2
Butter the Bread
Spread 1 tbsp of butter on the outer sides of each sandwich.
- 3
- 4
Flip and Grill
Carefully flip the sandwiches and continue grilling for another 3-4 minutes until the other side is golden brown and the cheese is melted.
- 5
Add Parmesan
Sprinkle the grated parmesan cheese on top of the sandwiches while they are still in the skillet.
- 6
Serve
Remove the sandwiches from the skillet, slice in half if desired, and serve hot.