Chicken Salad Sandwich Recipe
Fresh Chicken Salad on a fresh Croissant.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chicken Salad
In a large mixing bowl, combine the shredded chicken, mayonnaise, diced celery, red onion, Dijon mustard, salt, black pepper, and chopped parsley. Mix well until all ingredients are thoroughly combined.
- 2
Assemble the Sandwich
Slice the croissants in half horizontally. Place a lettuce leaf on the bottom half of each croissant, followed by a generous scoop of the chicken salad. Top with the other half of the croissant.
- 3
Serve
Serve immediately or refrigerate the chicken salad for up to 2 days. Enjoy your chicken salad sandwich!