Jul 13 2026
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Ingredients
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Shellfish
Method
Preparation
- 1
Prepare the Shellfish
Rinse the oysters and clams under cold water to remove any sand or debris. Set aside on a platter.
- 2
Cook the Shrimp
Boil the shrimp in salted water for about 3-4 minutes until they turn pink. Drain and chill in ice water. Arrange on the platter.
- 3
Prepare the Lobster
Boil the lobsters in salted water for about 8-10 minutes until bright red. Chill in ice water, then split in half and arrange on the platter.
- 4
