Jul 13 2026
RestaurantsC Level LoungeC Level Louie Salad Recipe

C Level Louie Salad Recipe

Inspired by C Level Lounge
Time30m
Serves4

blue crab, rock shrimp, butter lettuce, tomatoes, avocado, red onion, cucumber, egg, capers, thousand island dressing

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    In a large mixing bowl, combine the blue crab meat and rock shrimp. Ensure they are evenly mixed.

  2. 2

    Assemble the Salad

    Add the torn butter lettuce to the bowl with the crab and shrimp mixture.

  3. 3

    Add Vegetables

    Gently fold in the halved cherry tomatoes, diced avocado, sliced red onion, and cucumber.

  4. 4

    Add Eggs and Capers

    Carefully add the quartered hard-boiled eggs and rinsed capers to the salad mixture.

  5. 5

    Dress the Salad

    Drizzle the Thousand Island dressing over the salad and toss gently to coat all the ingredients evenly.

  6. 6

    Serve

    Divide the salad into serving bowls and enjoy immediately.

More from C Level Lounge