Jul 13 2026
RestaurantsC Level LoungeBandito Ahumado Recipe

Bandito Ahumado Recipe

Inspired by C Level Lounge
Time15m
Serves4

orange spice tea infused cutwater tequila blanco, cutwater mezcal, aperol, orgeat, lime. served in ceramic jug for 2-4 people

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare Orange Spice Tea

    Brew your orange spice tea according to package instructions. Allow it to cool completely.

  2. 2

    Mix the Ingredients

    In a large mixing jug, combine the Cutwater Tequila Blanco, Cutwater Mezcal, Aperol, Orgeat Syrup, Fresh Lime Juice, and the cooled Orange Spice Tea.

  3. 3

    Add Ice

    Fill the ceramic jug with ice, and pour the mixture over the ice.

  4. 4

    Garnish and Serve

    Garnish with orange slices and mint leaves. Serve chilled in individual glasses from the ceramic jug.

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