Whipped Feta Dip Recipe
w/ olive oil, pickled tomatoes, & served w/ fresh veggies & pita
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Dip Ingredients
Method
Preparation Instructions
- 1
Prepare the Feta Dip
In a food processor, combine the feta cheese, cream cheese, olive oil, garlic, lemon juice, salt, and black pepper. Blend until smooth and creamy.
- 2
Add Pickled Tomatoes
Fold in the pickled tomatoes gently into the whipped feta dip, reserving a few for garnish.
- 3
Serve
Transfer the whipped feta dip to a serving bowl, drizzle with a little extra olive oil, and garnish with the reserved pickled tomatoes. Serve with fresh veggies and pita bread.
