Ozark Hash Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Wash and dice the potatoes, onion, and bell pepper. Mince the garlic.

2. 2

   Cook the Sausage

   In a large skillet, heat olive oil over medium heat. Add the ground sausage and cook until browned, breaking it apart with a spatula, about 5-7 minutes.

3. 3

   Add Vegetables

   Stir in the diced onion, bell pepper, and minced garlic to the skillet. Cook until the vegetables are tender, about 5 minutes.

4. 4

   Add Potatoes

   Add the diced potatoes to the skillet. Season with salt and black pepper. Cook, stirring occasionally, until the potatoes are golden and cooked through, about 15-20 minutes.

5. 5

   Cook the Eggs

   In a separate pan, fry or scramble the eggs to your preference.

6. 6

   Combine and Serve

   Once the potatoes are cooked, mix in the cheddar cheese until melted. Serve the hash topped with the cooked eggs.