Tropical Fusion Recipe
mango, pineapple, banana, coconut butter, lemon juice, coconut milk
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Ingredients
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Fruits
Liquids
Fats
Method
Preparation
- 1
Prepare the Ingredients
Peel and chop the mango, pineapple, and banana into small pieces. Set aside in a bowl.
- 2
Combine the Liquids
In a separate bowl, mix the coconut milk and lemon juice together until well combined.
Blending
- 3
Blend the Ingredients
In a blender, add the chopped mango, pineapple, banana, coconut butter, and the coconut milk mixture. Blend on high speed until smooth and creamy.
Serving
- 4
Serve the Tropical Fusion
Pour the blended tropical fusion into glasses. You can garnish with additional pieces of fruit or a sprinkle of shredded coconut if desired.
