Meet The Beet Recipe
beet, lemon, ginger, draft kombucha
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Ingredients
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Vegetables
Fruits
Spices
Beverages
Method
Preparation
- 1
Prepare the Beet
Wash the beet thoroughly under cold running water to remove any dirt. Peel the beet using a vegetable peeler and cut it into small cubes.
- 2
Juice the Lemon
Cut the lemon in half and use a citrus juicer or your hands to squeeze the juice into a small bowl, removing any seeds.
- 3
Prepare the Ginger
Peel the ginger using a spoon or a peeler. Grate it finely using a microplane or a grater.
Mixing
- 4
Combine Ingredients
In a blender, combine the cubed beet, lemon juice, grated ginger, and draft kombucha. Blend until smooth.
- 5
Strain (Optional)
If you prefer a smoother drink, pour the mixture through a fine mesh strainer or cheesecloth into a glass to remove any pulp.
