Jul 14 2026
RestaurantsCityrub Steak & SmokehouseDiscounted Price Recipe

Discounted Price Recipe

Time30m
Serves4

Make Discounted Price Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Optional Ingredients

Method

Cooking the Pasta

  1. 1

    Boil Water

    In a large pot, bring salted water to a boil.

  2. 2

    Cook Pasta

    Add 2 cups of pasta to the boiling water and cook according to package instructions until al dente, about 8-10 minutes.

  3. 3

    Drain Pasta

    Once cooked, drain the pasta in a colander and set aside.

Preparing the Sauce

  1. 4

    Sauté Garlic

    In the same pot, heat 2 tablespoons of olive oil over medium heat. Add 3 minced cloves of garlic and sauté until fragrant, about 1-2 minutes.

  2. 5

    Add Tomatoes

    Add 1 cup of halved cherry tomatoes to the pot and cook until they start to soften, about 3-4 minutes.

  3. 6

    Incorporate Spinach

    Stir in 2 cups of fresh spinach and cook until wilted, about 2 minutes.

  4. 7

    Season the Sauce

    Add 1 teaspoon of salt, 0.5 teaspoon of black pepper, and optional red pepper flakes if desired. Mix well.

Combining Ingredients

  1. 8

    Combine Pasta and Sauce

    Add the drained pasta to the sauce mixture and toss to combine.

  2. 9

    Add Cheese

    Sprinkle 0.5 cups of grated Parmesan cheese over the top and mix until melted and combined.

  3. 10

    Garnish

    If desired, garnish with fresh basil before serving.

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