Black And Blue Burger Recipe
Cajun Rubbed Burger, Bacon, Blue Cheese Crumbles, Pickled Onions, Garlic Aioli, Lettuce, Tomato, House Fries.
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Ingredients
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Burger Ingredients
Method
Preparation Instructions
- 1
Prepare the Cajun Burger Patties
In a large bowl, mix the ground beef with Cajun seasoning. Form the mixture into two burger patties.
- 2
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
- 3
Cook the Burger Patties
In the same skillet, cook the burger patties for about 4-5 minutes on each side for medium doneness. During the last minute of cooking, top each patty with blue cheese crumbles to melt.
- 4
Assemble the Burger
Toast the burger buns lightly. Spread garlic aioli on the bottom bun, place the patty with melted blue cheese, add crispy bacon, pickled onions, lettuce, and tomato. Top with the other half of the bun.
- 5
Serve
Serve the Black and Blue Burger with a side of house fries.