Eggs* (2 Any Way) Recipe

Time15m

Serves1

Make Eggs* (2 Any Way) Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prep the Eggs
Crack the eggs into a bowl and whisk them gently with salt and pepper until combined.
2
Heat the Pan
In a nonstick skillet, heat the butter or oil over medium heat until melted and hot.
3
Cook the Eggs (Choose Method)
For Scrambled: Pour the eggs into the skillet. Stir gently with a spatula until the eggs are just set. For Fried: Crack the eggs directly into the skillet and cook until the whites are set, about 3-4 minutes for sunny-side up or flip for over-easy. For Poached: Bring water to a simmer in a saucepan, add a splash of vinegar, create a whirlpool, and gently add the eggs. Cook for 3-4 minutes.
4
Serve
Remove the eggs from the skillet and serve immediately on a plate. Enjoy as is or with toast.