Classic Burger & Fries Recipe

Burger Directions

1. 1

   Prepare the Beef Patties

   In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently to avoid overworking the meat. Form into two equal patties.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

3. 3

   Toast the Buns

   While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

4. 4

   Assemble the Burger

   On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked beef patty with melted cheese, and a slice of tomato. Add ketchup and mustard to taste, then top with the other half of the bun.