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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Wings
Preheat your grill to high heat. In a large bowl, toss chicken wings with olive oil, salt, black pepper, garlic powder, and cayenne pepper until evenly coated.
- 2
Grill the Wings
Place the wings on the grill and cook for about 20-25 minutes, turning occasionally until they are charred and cooked through.
- 3
Make the Dill Ranch
In a separate bowl, mix sour cream, fresh dill, and lemon juice to create the dill ranch dip.
- 4
Serve
Once the wings are done, toss them in Cille sauce for a spicy kick. Serve hot with dill ranch on the side.