Nellie Bea's Chicken Pot Pie Recipe
Make Nellie Bea's Chicken Pot Pie Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Filling
Method
Preparation
- 1
- 2
Make the Sauce
Sprinkle flour over the mixture and stir to combine. Gradually add chicken broth and milk, stirring constantly until the mixture thickens. Add peas, salt, pepper, and thyme. Remove from heat.
- 3
Assemble the Pie
Preheat your oven to 425°F (220°C). Place one pie crust in a pie dish and fill with the chicken mixture. Top with the second pie crust. Seal and cut slits in the top crust for steam to escape.
- 4
Bake
Bake in the preheated oven for 30-35 minutes, or until the crust is golden brown. Let cool for a few minutes before serving.