Hot Recipe
Make Hot Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hot Sauce Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Rinse the fresh red chilies and remove the stems. Peel the garlic cloves.
- 2
Blending
In a blender, combine the red chilies, garlic cloves, white vinegar, salt, sugar, and water. Blend until smooth.
- 3
Cooking
Pour the blended mixture into a saucepan and bring to a boil over medium heat. Reduce heat and let simmer for 10 minutes.
- 4
Cooling and Storing
Remove from heat and allow the hot sauce to cool completely. Transfer to a clean bottle or jar and store in the refrigerator.