Jul 14 2026
RestaurantsChristner's Prime Steak & LobsterLinz Heritage Angus Beef Recipe

Linz Heritage Angus Beef Recipe

Time2h 30m
Serves4

Savor the rich, robust flavors of our Linz Heritage Angus Beef, expertly sourced from the finest farms. Each tender cut is aged to perfection, ensuring a melt-in-your-mouth experience. Grilled to your liking and served with seasonal vegetables, this dish promises a delightful journey through culinary excellence that celebrates the heritage of premium beef.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Preparing the Beef

    Start by taking the Linz Heritage Angus Beef out of the refrigerator and letting it come to room temperature for about 30 minutes.

  2. 2

    Marinade the Beef

    In a bowl, mix olive oil, minced garlic, chopped rosemary, salt, and black pepper. Rub this marinade all over the beef, ensuring it's well coated. Let it marinate for at least 1 hour, or overnight for best results.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grilling the Beef

    Place the marinated beef on the grill and cook for about 6-8 minutes on each side for medium-rare, or until it reaches your desired doneness. If using red wine, you can brush some on the beef while grilling for added flavor.

  5. 5

    Rest and Serve

    Once cooked, remove the beef from the grill and let it rest for 5-10 minutes before slicing. Serve with your choice of sides.

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