2.25oz 42 patrón añejo, crème de cacao, xocolatl mole & orange bitters, smoke, chocolate cigar shake - bold, stiff served in patrón iconic gold presente

¡FUEGO!

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in our exquisite Berkshire Tomahawk, a succulent 14 oz. cut of premium pork that promises a burst of flavor in every bite. Expertly seasoned and grilled to perfection, this impressive chop boasts a rich marbling that enhances its tenderness and juiciness. Served with a side of seasonal vegetables and a house-made apple chutney, this dish is a true celebration of gourmet dining that will leave your taste buds craving more.

Take the Berkshire Tomahawk steak out of the refrigerator and let it sit at room temperature for at least 30 minutes before cooking. This ensures even cooking.

Prepare the Steak

Generously season both sides of the steak with kosher salt, black pepper, and garlic powder, pressing the seasonings into the meat.

Season the Steak

Heat a grill or cast-iron skillet over high heat. Add olive oil and let it heat until shimmering.

Preheat the Grill or Pan

Place the seasoned steak on the hot grill or skillet. Sear for about 4-5 minutes on one side until a crust forms. Flip the steak and sear the other side for another 4-5 minutes.

Sear the Steak

During the last minute of cooking, add the butter and rosemary to the skillet or grill. Baste the steak with the melted butter and rosemary for added flavor.

Add Aromatics

Use a meat thermometer to check for desired doneness: 130°F for medium-rare, 140°F for medium.

Check for Doneness

Remove the steak from heat and let it rest for at least 10 minutes before slicing. This allows the juices to redistribute.

Rest the Steak

Slice the steak against the grain and serve immediately.

Serve

Berkshire Tomahawk Steak

Kosher Salt

Black Pepper

Garlic Powder

Olive Oil

Fresh Rosemary

Butter

Berkshire Tomahawk (14 oz.)

Indulge in our Sesame Seared Ahi Tuna, perfectly crusted for a delightful crunch and paired with a tantalizing soy ginger glaze that brings out the fish’s rich flavors. Accompanied by a luscious wasabi cream for a spicy kick, this dish is served alongside creamy, buttery corn and vibrant broccolini, creating a harmonious blend of textures and tastes that will transport your palate to culinary bliss.

Sesame Seared Ahi Tuna with Soy Ginger Glaze & Wasabi Cream, Creamed Corn, & Broccolini

Savor the rustic charm of our Skillet Potatoes & Onions, perfectly roasted to golden perfection and tossed with sweet caramelized onions. Paired with vibrant Osage Spinach, this dish offers a delightful medley of flavors and textures that will awaken your taste buds and leave you craving more. A comforting yet sophisticated side that celebrates the best of farm-fresh ingredients.

Skillet Potatoes & Onions and Osage Spinach

Carved tableside served with drawn butter & lemon

Cold Water Lobster Tail

Indulge in our succulent Brasstown Strip Loin, a generous 16 oz. cut of premium beef that's expertly grilled to perfection. Each bite boasts rich marbling that melts in your mouth, delivering a symphony of flavors that are enhanced by our signature seasoning. Served with your choice of sides, this steak promises a hearty and satisfying dining experience that will leave you craving more.

Brasstown Strip Loin (16 oz.)

Oscar style

Hangar One Mandarin Orange Blossom Vodka, Fresh Lime Juice, a little Simple Syrup and Soda Water. Served tall

Mandarin Collins

Make Berkshire Tomahawk (14 Oz.) Recipe in just 45m. Indulge in our exquisite Berkshire Tomahawk, a succulent 14 oz. cut of premium pork that promises a burst of flavor in every bite. Expertly seasoned and grilled to perfection, this impressive chop boasts a rich marbling that enhances its tenderness and juiciness. Served with a side of seasonal vegetables and a house-made apple chutney, this dish is a true celebration of gourmet dining that will leave your taste buds craving more.

Berkshire Tomahawk (14 Oz.) Recipe

Ingredients