Yaji Shrimp Recipe

Time30m

Serves4

Make Yaji Shrimp Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Shrimp
Rinse the peeled and deveined shrimp under cold water and pat them dry with paper towels.
2
Mix the Marinade
In a bowl, combine the Yaji spice mix, olive oil, minced garlic, lemon juice, salt, and black pepper. Mix well to create a marinade.
3
Marinate the Shrimp
Add the shrimp to the marinade and toss to coat evenly. Let it marinate for at least 15 minutes to absorb the flavors.
4
Cook the Shrimp
Heat a skillet over medium-high heat. Add the marinated shrimp and cook for 3-4 minutes on each side, or until they turn pink and opaque.
5
Garnish and Serve
Remove the shrimp from the skillet, place them on a serving platter, and sprinkle with fresh chopped parsley. Serve immediately.