Chopd Chicken And Shrimp Recipe

Cooking Instructions

1. 1

   Preparing the Chicken

   Start by cutting the chicken breasts into bite-sized pieces.

2. 2

   Marinating the Shrimp

   In a bowl, combine the shrimp with 1 tablespoon of olive oil, minced garlic, paprika, salt, and black pepper. Mix well and let marinate for 15 minutes.

3. 3

   Cooking the Chicken

   In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the chopped chicken and cook until browned and cooked through, about 7-10 minutes.

4. 4

   Adding Vegetables

   Once the chicken is cooked, add the chopped onion and bell pepper to the skillet. Sauté together for 5 minutes until the vegetables are tender.

5. 5

   Cooking the Shrimp

   Add the marinated shrimp to the skillet with the chicken and vegetables. Cook for an additional 3-5 minutes, until the shrimp turns pink and opaque.

6. 6

   Serving

   Remove from heat and serve warm. Dress with Yassa Vinaigrette or African Goddess sauce as desired.