Side Mesclun Salad recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsChez Vous BistroSide Mesclun Salad Recipe

Side Mesclun Salad Recipe

Inspired by Chez Vous Bistro
Time15m
Serves4

house vinaigrette

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Ingredients

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Salad Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Salad

    In a large bowl, combine the mesclun greens, cherry tomatoes, cucumber, radishes, carrots, and red onion.

  2. 2

    Make the Vinaigrette

    In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined.

  3. 3

    Combine and Serve

    Drizzle the vinaigrette over the salad and toss gently to coat. Serve immediately.

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