Jul 14 2026
RestaurantsChez Vous BistroPre-fixe Brunch Recipe

Pre-fixe Brunch Recipe

Inspired by Chez Vous Bistro
Time45m
Serves2

Available Saturday 11:30am–2:30am and Sunday 11am-3pm. Please choose from one of the following: one aperitif + one main course or one main course + one dessert.

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Ingredients

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Aperitifs

Main Courses

Method

Aperitif Preparation

  1. 1

    Prepare the Aperitif

    In a glass, combine sparkling wine, fresh orange juice, and grenadine syrup. Stir gently and garnish with fresh mint leaves.

Main Course Preparation

  1. 2

    Make the Spinach and Feta Eggs

    In a skillet, heat olive oil over medium heat. Add spinach and sauté until wilted. In a bowl, whisk eggs, salt, and black pepper. Pour eggs into skillet with spinach and cook until set. Crumble feta cheese on top before serving.

Dessert Preparation

  1. 3

    Prepare the Berry Yogurt

    In a bowl, layer fresh berries with Greek yogurt and drizzle honey on top. Serve immediately.

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