Spiced Silk Recipe
Dark rum, chai, cream, sweetened condensed milk
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Ingredients
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Main Ingredients
Garnish (optional)
Method
Preparation
- 1
Brew Chai Tea
Start by brewing your chai tea. Use 1 chai tea bag for every 4 oz of water. Steep for about 5 minutes.
- 2
Mixing
- 3
Combine Ingredients
In a shaker or mixing glass, combine the brewed chai tea, dark rum, heavy cream, and sweetened condensed milk.
- 4
Shake the Mixture
Fill the shaker with ice and shake the mixture vigorously for about 15 seconds until well chilled.
Serving
- 5
- 6
Add Garnish
If desired, top with whipped cream and sprinkle with ground cinnamon. You can also add a cinnamon stick for garnish.
