Jul 14 2026
Restaurants›Chester's Kitchen & Bar›Enterprise Recipe

Enterprise Recipe

Inspired by Chester's Kitchen & Bar
Time1h
Serves12

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Ingredients

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Base

Toppings

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Mix Dry Ingredients

    In a large bowl, combine the flour, sugar, baking powder, and salt. Whisk together until well mixed.

  3. 3

    Combine Wet Ingredients

    In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix until well combined.

  4. 4

    Combine Wet and Dry Ingredients

    Pour the wet ingredients into the dry ingredients. Stir gently until just combined, being careful not to overmix.

Baking

  1. 5

    Prepare the Baking Pan

    Grease and flour a 9x13 inch baking pan or line it with parchment paper.

  2. 6

    Bake the Mixture

    Pour the batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

  3. 7

    Cool the Cake

    Once baked, remove the pan from the oven and let it cool in the pan for 10-15 minutes. Then transfer to a wire rack to cool completely.

Serving

  1. 8

    Prepare the Toppings

    While the cake is cooling, wash the fresh berries and mint leaves.

  2. 9

    Serve the Cake

    Cut the cooled cake into squares. Serve each piece topped with fresh berries, a dollop of whipped cream, and a sprinkle of mint leaves.

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