2 Sliders And Fries Recipe
Make 2 Sliders And Fries Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sliders
Fries
Method
Sliders
- 1
Prepare the Beef Patties
In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.
- 2
Form the Patties
Divide the beef mixture into two equal portions and shape them into patties, slightly larger than the slider buns.
- 3
Cook the Patties
Heat a skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired doneness.
- 4
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.
- 5
Fries
- 6
Prepare the Potatoes
Wash and peel the potatoes. Cut them into thin strips to make fries.
- 7
Season the Fries
In a large bowl, toss the potato strips with olive oil, salt, paprika, and garlic powder until evenly coated.
- 8
Bake the Fries
Preheat the oven to 425°F (220°C). Spread the seasoned fries in a single layer on a baking sheet. Bake for 25-30 minutes or until golden and crispy, flipping halfway through.
