Jul 14 2026
Restaurants›Cheff Che Cafe & Bar›Nutella S’mores French Toast Recipe

Nutella S’mores French Toast Recipe

Inspired by Cheff Che Cafe & Bar
Time30m
Serves4

Graham cracker crusted, marshmallows, Nutella, whipped cream and powdered sugar. Served with a scoop of vanilla bean ice cream on top.

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Ingredients

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French Toast Base

Graham Cracker Coating

Filling and Toppings

Method

Prepare the French Toast Mixture

  1. 1

    Whisk Ingredients

    In a large mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until fully combined.

Prepare the Graham Cracker Coating

  1. 2

    Combine Crumbs

    In a separate bowl, mix the graham cracker crumbs, sugar, and melted butter until the mixture resembles wet sand.

Assemble and Cook

  1. 3

    Dip Bread Slices

    Take each slice of bread, dip it into the egg mixture, making sure to coat both sides.

  2. 4

    Coat with Graham Cracker Mixture

    Immediately after dipping, press the coated bread slices into the graham cracker crumb mixture to cover both sides.

  3. 5

    Cook the Toast

    Heat a skillet or griddle over medium heat. Add a bit of butter or oil to the pan, then place the coated slices of bread onto the skillet. Cook for 3-4 minutes on each side, or until golden brown.

Add Filling and Serve

  1. 6

    Spread Nutella and Add Marshmallows

    Once cooked, remove the French toast from the skillet. Spread a generous amount of Nutella on top of each slice and sprinkle mini marshmallows over the Nutella.

  2. 7

    Melt the Marshmallows

    If desired, you can place the toast under a broiler for 1-2 minutes to slightly melt the marshmallows.

  3. 8

    Plate and Garnish

    Plate the French toast, add a scoop of vanilla bean ice cream on top, drizzle with whipped cream, and dust with powdered sugar. Serve immediately!

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