Mexican Salad Recipe
Tomatoes, black beans, sweet corn, crispy tortilla strips, mixed greens, avocado, cilantro & queso fresco.
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Ingredients
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Salad Base
Dressing
Method
Preparing the Salad
- 1
Combine Salad Ingredients
In a large bowl, combine the mixed greens, diced tomatoes, black beans, sweet corn, diced avocado, chopped cilantro, and crumbled queso fresco. Toss gently to mix the ingredients evenly.
- 2
Add Tortilla Strips
Right before serving, add the crispy tortilla strips to the salad mixture to maintain their crunch.
Making the Dressing
- 3
Whisk the Dressing
In a small bowl, whisk together the olive oil, lime juice, cumin, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the salad just before serving. Toss gently to combine and coat the salad ingredients with the dressing.
