Jul 14 2026
Restaurants›Cheff Che Cafe & Bar›Lechera French Toast Recipe

Lechera French Toast Recipe

Inspired by Cheff Che Cafe & Bar
Time30m
Serves4

With bananas, strawberries and La Lechera, with a scoop of vanilla ice cream on top.

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Ingredients

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French Toast

Toppings

Method

French Toast Preparation

  1. 1

    Whisk the Mixture

    In a large mixing bowl, whisk together the eggs, milk, La Lechera, vanilla extract, and cinnamon until well combined.

  2. 2

    Prepare the Bread

    Heat a skillet or griddle over medium heat and add 1 tablespoon of butter to melt. Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.

  3. 3

    Cook the French Toast

    Place the soaked bread slices onto the skillet and cook for 2-3 minutes on each side or until golden brown. Add more butter as needed while cooking.

  4. 4

    Repeat Cooking

    Repeat the process with the remaining bread slices, adding butter to the skillet as necessary.

Toppings Preparation

  1. 5

    Prepare the Fruits

    While the French toast is cooking, slice the bananas and hull the strawberries. If desired, slice the strawberries into halves or quarters.

  2. 6

    Serve

    Once all the French toast is cooked, stack them on plates. Top with sliced bananas and strawberries, then add a scoop of vanilla ice cream on top.

  3. 7

    Final Touch

    Drizzle maple syrup over the top to taste before serving.

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