Huevos A La Paisa Recipe

Preparation Steps

1. 1

   Cook the Linguica

   In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the linguica sausage and cook until browned and heated through, about 5-7 minutes. Remove from the pan and set aside.

2. 2

   Prepare the Plantains

   Peel the plantain and slice it diagonally into 1-inch pieces. In the same skillet, add a little more olive oil if needed, and fry the plantain slices until golden brown and tender, approximately 3-4 minutes on each side. Remove and drain on paper towels.

3. 3

   Cook the Eggs

   In the same skillet, crack the two eggs and season with salt and black pepper. Cook to your desired doneness (sunny side up or over easy), about 3-5 minutes.

4. 4

   Assemble the Dish

   On a plate, layer the refried beans, followed by the cooked linguica, fried plantains, and finally top with the cooked eggs. Crumble the queso fresco on top before serving.