Ground Meat & Vegetables Recipe
Make Ground Meat & Vegetables Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Meat
Vegetables
Spices & Seasoning
Method
Preparation
- 1
Chop the Vegetables
Finely chop the carrots, bell pepper, onion, zucchini, and garlic cloves.
Cooking
- 2
Heat the Olive Oil
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
- 3
- 4
Add Ground Meat
Add the ground beef and ground pork to the skillet. Cook until browned, about 5-7 minutes, breaking it up with a spatula.
- 5
Incorporate Vegetables
Stir in the chopped carrots, bell pepper, and zucchini. Cook for an additional 5-7 minutes until the vegetables are tender.
- 6
Season the Mixture
Season the mixture with salt, black pepper, paprika, and dried oregano. Stir well to combine and cook for another 2-3 minutes.
