Greek Salad Recipe
Tomatoes, cucumber, red onion, feta cheese, kalamata olives, bell peppers, tzatziki sauce and pita bread.
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Ingredients
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Salad Ingredients
Tzatziki Sauce Ingredients
Serving Accompaniments
Method
Salad Preparation
- 1
- 2
Combine Ingredients
In a large bowl, combine the chopped tomatoes, cucumber, red onion, bell pepper, and Kalamata olives. Crumble the feta cheese on top of the salad.
Tzatziki Sauce Preparation
- 3
Prepare the Sauce
In a mixing bowl, combine Greek yogurt, grated cucumber (squeeze out excess water), minced garlic, olive oil, lemon juice, dill, salt, and pepper. Mix well until all ingredients are thoroughly combined.
Serve
- 4
Plate the Salad
Serve the Greek salad on plates or a large serving platter. Drizzle some tzatziki sauce on top or serve it on the side.
- 5
Add Pita Bread
Serve with warm pita bread on the side for dipping into the tzatziki and enjoying with the salad.
