Greek Burger Recipe
Grilled feta cheese, tomatoes, lettuce on pita bread.
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Ingredients
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Patty Ingredients
Toppings
Pita Bread
Method
Prepare the Patty
- 1
Mix Ingredients
In a large bowl, combine ground beef, garlic powder, dried oregano, salt, and black pepper. Mix until just combined.
- 2
Form Patties
Divide the mixture into two equal portions and form into patties, about 1/2 inch thick.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Patties
Place the patties on the grill and cook for 4-5 minutes on each side, or until they reach your desired level of doneness.
Prepare Toppings
- 5
Grill Feta Cheese
During the last few minutes of cooking the patties, place feta cheese on the grill for about 2-3 minutes until it is warm and slightly melted.
- 6
Slice Tomato
While the patties are grilling, slice the tomato into rounds.
- 7
Wash Lettuce
Rinse and dry the lettuce leaves.
- 8
Drizzle Olive Oil
Drizzle olive oil over the grilled feta cheese for added flavor.
Assemble the Burger
- 9
Prepare Pita
Warm the pita bread on the grill for about 1 minute on each side.
- 10
Layer Ingredients
On each pita, place a grilled patty, followed by grilled feta cheese, tomato slices, and lettuce leaves.
- 11
Serve
Fold the pita over the fillings and serve immediately.
