Smoked Salmon Recipe
Make Smoked Salmon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Serving Ingredients
Method
Preparation
- 1
Prepare the Cream Cheese
In a small bowl, mix the cream cheese with fresh dill and black pepper until well combined. Set aside.
- 2
Slice the Vegetables
Thinly slice the red onion and tomato. Keep them aside for serving.
- 3
Prepare the Lemon
Cut the lemon into wedges for garnish.
Assembly
- 4
Assemble the Dish
On each bagel or cracker, spread a generous amount of the dill cream cheese mixture. Top with slices of smoked salmon.
- 5
Add Toppings
Add sliced red onion, tomato, and a few capers on top of the smoked salmon.
- 6
Garnish
Finish with a squeeze of lemon juice over the assembled dish for added flavor.